A great grain crop or forage mixture component.Yellow peas are a great non-GMO protein source and are becoming more prevalent in feed rations with protein percentages ranging from 21–25. They contain high levels of carbohydrates, are low in fiber, and contain 86–87% total digestible nutrients, making them an excellent livestock feed. In spring or fall, sow 5 lb./1,000 sq.ft. (200 lb./acre) alone, or 3 lb./1,000 sq.ft. (120 lb./acre) mixed with vetch and/or oats, winter rye, or ryegrass. Harvest for grain at 16–18% moisture or when the seeds are hardened and fully mature. USDA Certified Organic. Avg. 3,000 seeds/lb.
CULTURE: Sow the seeds at the time and rate specified in the product description. All legumes should be planted 1/4 to 1/2" deep.
FOR GREEN MANURE: For best results, till under when in the flowering stage.
SEED SPECS: Planting rates are listed within each product description. Organic systems should plant 1/3 to 1/2 heavier to allow for some weed pressures.